Register    Reset Password

Split Pea Soup

Submitted by: elizared on May 4, 2010
1 vote, average: 1.00 out of 51 vote, average: 1.00 out of 51 vote, average: 1.00 out of 51 vote, average: 1.00 out of 51 vote, average: 1.00 out of 5
Loading...
Split Pea Soup

Great meal in one pot. The vegetables and ham can be left out and the soup served with a sandwich or salad. Experiment with whatever you have in the fridge to add to the soup. Most people don’t like the smell of this when it is cooking thus do not want to try it. Any leftovers will thicken when refrigerated and more water can be added when reheating. Enjoy!!

Difficulty: Easy

Servings: 6

Prep Time: 15 minutes   Cook Time: 45 minutes or less  

Ingredients

1 pound of dried split peas (yellow or green, or mix them if you want)
6 to 8 cups of hot water
1/2 cup diced/sliced carrot
1/2 cup diced/sliced celery
1/4 cup chopped onion
1 cup ham cubes
Salt and pepper if needed


Directions

Sort peas (get out the debris they may have missed at the pea farm).
Rinse the peas thoroughly and put in a large pot with the hot water.
Add carrots, celery, onion, and ham.
Simmer covered until tender…and then let it simmer more until “mushy”. Add water if it gets too thick for you.
Serve with multigrain bread or crackers.
Enjoy!!


Categories: Beans, Grains & Rice, Budget, Low-Carb, Low-Fat, Low-Sodium, Main Dish, One Dish Meal, Other Soups & Stews, Soups & Stews, Special Diets

Did you make this recipe? Share your photo here:

Make sure the page has finished loading before you upload a photo.

Max photo size is 512KB. The best size to upload is 500 x 375 pixels.

By uploading a photo, you attest that this photo belongs to you. If you are uploading a photo that does not belong to you, please provide documentation that you have permission to use the photo to FBRblog(at)yahoo.com or the photo will not be approved.


Other recipes you may enjoy:





Reviews

No reviews yet | Get new review notifications:

Subscribe via RSS Feed

Subscribe without commenting

Leave a Review

You must be registered to post a review or comment.

Already registered? Use the login form at the top of the page.

Search Farm Bell Recipes

[wpdreams_ajaxsearchlite]







If you would like to help support the overhead costs of this website, you may donate. Thank you!


We Want to Meet You


Farm Bell Recipes is all about you! If you're a member of our community and have been submitting recipes and/or blog posts to Farm Bell Recipes, we want to meet you!
Go to Meet the Cook and submit the form to be featured.


Canning Tutorials

Recent Reviews and Comments




Latest on the Forum

The Farmhouse Table

The Canning Pot

Sign up for the
Chickens in the Road Newsletter




Thanks for being part of our community!