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Syrup Pie
Posted By Cassie On November 25, 2011 @ 2:10 am In All Recipes,Desserts,Holiday,Pies | 1 Comment
Mix all ingredients together (except the egg whites).
Beat the egg whites until stiff and add to mixture.
Pour mixture into regular pie shells (not deep dish).
Bake at 350 degrees for 45 minutes to an hour (insert knife in center and when it comes out clean the pie is done)
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