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Whoopie Pies
Posted By Mrs.Turkey On May 5, 2010 @ 5:37 pm In All Recipes,Cakes,Cookies & Bars | No Comments
Preheat oven to 375. Lightly grease baking sheet.
Mix cocoa and hot water in small bowl. Set aside.
Cream shortening and sugar. Add eggs, vanilla, sour milk, and cocoa/water mixture.
Sift the rest of the dry ingredients and stir into the wet mixture.
Drop batter by the 1/4 cupful onto prepared baking sheets. With the back of a spoon spread batter into 4-inch circles, leaving approximately 2 inches between each cake. You can make these as big or small as you’d like.
Bake for about 20 minutes.
For cream filling:
Combine all ingredients and stir well to mix.
Beat with mixer until fluffy and spread between two Whoopie Pie Cookies.
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