From a 1977 ORGANIC GARDENING AND FARMING magazine, written by Mary Marvin.
Servings: as many as you'd likePrep Time: 5 min Cook Time: none
Zucchini, as many as you’d like
Peel zucchini. Cut into 1″chunks. Process in a blender, food processor, etc until milky.
You do not even have to seed it; it all purees into a milky liquid.
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