I know some people call the day after Thanksgiving Black Friday, but that’s not what it’s really called. It’s National Eat Pie for Breakfast Day.
You can have it for lunch and dinner, too, if you want.
National Eat Pie for Breakfast Day
Nov
26
26
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Michelle says:
I tried this but my kids turned down the pie, and wanted scrambled eggs instead! Who’s kids are they? I ate the pie for them. That’s my duty as a mother! :moo:
On November 26, 2010 at 10:41 am
wvhomecanner says:
no, no, no – its stay home and eat a hot turkey sandwich with stuffing and gravy for breakfast. Oh that’s right, that was MY house 😉
dede
On November 26, 2010 at 10:44 am
drucillajoy says:
It sure is, I just got done participating!
On November 26, 2010 at 10:48 am
Ashley says:
I want to know what the name and the recipe of the pie in the picture is… It looks so yummy… Please help so i can also have it for breakfast…
On November 26, 2010 at 10:55 am
Suzanne McMinn says:
Ashley, that is shoo-fly pie.
https://chickensintheroad.com/cooking/shoo-fly-pie/
On November 26, 2010 at 10:59 am
Miss Judy says:
I had eggs,hash browns,bacon THEN I had chocolate/bourbon/pecan pie. I am thankful we were plentiful on dessert yesterday because that ment leftover pie. Also thankful my son left behind the remains of this pie! So glad my son can bake!
On November 26, 2010 at 11:26 am
Rhonda says:
I am a long time member of your club. Mmmmmm pie.
On November 26, 2010 at 11:28 am
lizzie says:
So much more fun to eat pie! :snoopy:
On November 26, 2010 at 11:32 am
Miss Becky says:
What timing. I just downed my first piece of pie for the day as my breakfast. It was sitting right there on the counter, no prep, no baking needed. And it was yummy. :eating:
On November 26, 2010 at 11:36 am
texwisgirl says:
I took a spoonful off the stove to sample – with an actual slice w/ ice cream to be eaten after lunch. I’m all for pie anytime anyday anywhere!!!
On November 26, 2010 at 11:39 am
Karen Templeton says:
Yep. Just had pumpkin. With extra whipped cream for dairy. Most excellent breakfast. :happyfeet:
On November 26, 2010 at 11:42 am
IowaCowgirl says:
Yes, we are also charter members of this organization, although the first breakfast pie was consumed at 2am by a ravenous family member (husband). Then poor college daughter consumed blackberry pie at 9am, followed by starving high-schooler chomping down apple pie at 9:30am. Gramps will no doubt have pumpkin pie when he emerges from a cold winter’s nap (he can sleep as long as he wants; after all he is 98). I, the maker of all pies, will try to abstain and begin the 12# loss regimen for December…..
On November 26, 2010 at 11:46 am
Lynda Swink says:
Recipe for that pie? PLEASE!
Thanks!
Lynda
On November 26, 2010 at 12:22 pm
Suzanne McMinn says:
I just added the link to the post, below the picture!
On November 26, 2010 at 12:29 pm
prayingpup says:
Oh my! That pie in the picture sure looks good! I didn’t know it was pie day . . . . I MUST fulfill my duty and have some pie!!!!
On November 26, 2010 at 12:30 pm
Catalina says:
We didn’t know it was Eat Pie For Breakfast Day, but we ate pie for breakfast anyway! We needed energy after fighting shopping crowds AND standing in line for over 2 hours.
On November 26, 2010 at 12:36 pm
whaledancer says:
You betcha. But here ’bouts it’s pumpkin.
It’s also turkey niblets day: those are the little bites of leftover turkey you nibble all day.
On November 26, 2010 at 12:41 pm
Gem says:
Hysterical!
On November 26, 2010 at 1:01 pm
Pete says:
The Day was appropriately celebrated here… 😉
On November 26, 2010 at 1:42 pm
Minna says:
Now I HAVE to make a pie! Isn’t there a National Chocolate Day, too?
On November 26, 2010 at 2:03 pm
4jsMOM says:
Oh, I hope it is OK to have pumpkin roll for breakfast and lunch. Anyway, that’s what I’ve had today. No pie, just cake. It’s only 2 p.m. so I’ll have time for more before the day is over.
On November 26, 2010 at 2:16 pm
Ulrike says:
Darn it! I missed out. I had cheerios for breakfast. (But I did eat a slice and a half of cherry pie for lunch.)
On November 26, 2010 at 3:10 pm
Lori Skoog says:
Of course it is…here at Skoog Farm…anyway.
On November 26, 2010 at 3:16 pm
Nancy in Iowa says:
Suzanne, you might need to stress that it’s a light cooking molasses for the novices!!! I made my one and only Shoo-Fly pie from a recipe in a Pennsylvania Dutch community cookbook that my Mom gave me. I was 28 but really hadn’t experimented much with cooking or baking. It was a special treat for my daughter’s Christening and I was serving it to her godparents. Back in 1970, at least, Black Strap Molasses was on the shelf in the grocery store. I bought it. I used it. The pie was completely inedible!!!
On November 26, 2010 at 4:16 pm
Suzanne McMinn says:
Nancy, ack, no, black strap is no good!
On November 26, 2010 at 5:17 pm
Linda May says:
I had Key Lime with my Cheerio’s this AM……!!!
Enjoy
On November 26, 2010 at 5:24 pm
LisaAJB says:
I love pie for breakfast day!
On November 26, 2010 at 5:34 pm
Cheryl LeMay says:
I am sooo glad to hear I’m not the only one that does that. I always feel piggish when I do it. Now I can hold my head up again.Thank you Nancy in Iowa for pointing out about not using the blackstrap molasses in the shoofly pie. I would have grabbed that and used that too.
On November 26, 2010 at 6:32 pm
Darlene in North Ga says:
I’ve done my duty and forced myself to eat pumpkin pie. With CoolWhip. :yes:
On November 26, 2010 at 7:17 pm
susan says:
:chicken: and i thought we were the only family that ate pie for breakfast the day after Thanksgiving. Pie day sure beats “black friday” shopping.
On November 27, 2010 at 7:57 am
The Retired One says:
a perfect solution!!! LOVE IT!!!
On November 27, 2010 at 12:22 pm
Ramona says:
Pie for 3 meals sounds okay with me.
On November 29, 2010 at 11:11 am