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Pecan Cream Cheese Pie

UserPost

5:17 pm
January 15, 2009


GeorgiaZ

Guest

Pecan Cream Cheese Pie

1 unbaked pie shell

8 oz softened cream cheese

4 lg eggs

3/4 c sugar

2 t. vanilla

1/4 t salt

1 c chopped pecans

1 c light corn syrup

Beat cream cheese, 1 egg, 1/2 c sugar, 1 t vanilla adn salt. Pour into pie crust.

sprinkle with pecans

Stir together corn syrup, 3 eggs 1/4 c sugar, 1 t vanilla. Pour over pecans.

Bake at 350 for 50 to 55 minutes.

8:28 pm
January 15, 2009


jane

Super Chicken

posts 534

Hungry I have this recipe and it is fantastic.  WHAT IS FOR DINNER – GeorgiaZ cooking that's what!!!!!

9:13 pm
January 15, 2009


Belladonna

Bossier City, Louisiana

Super Chicken

posts 924

I haven't seen a pie like this…it sounds deliscious!Heart


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