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What's for Dinner?
March 5, 2013
8:36 am
Joell
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Big winter storm on the way, so chilli is simmering, and hot dogs are thawing out. Probably made a bowl of slaw as well.

Chocolate is a perfect substance in an imperfect world.
March 5, 2013
8:42 am
Miss Judy
West Central MO
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When my girls were young their friends would come over and I let them make english muffin pizzas…I put out all kinds of toppings and let them make as many as they wanted. you can fit several mini pizzas on a cookie sheet.

 I never thought much about it until a couple of years ago one of their friends said they loved to come to our house because they could make their own pizza ( that was over 20 years ago). This kind of pizza would not be a good choice for adults… but preteens love them.happy-flower

Guess what? I think I want muffin pizzas with a salad for supper tonight.yes

March 5, 2013
11:26 am
STH
Mighty Chicken
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That sounds like a really fun things for kids to do, Miss Judy!  I can see why they would like it.

 

Thanks for the additional info, justdeborah.  It sounds like the prebaking of the crusts would be a big help.  I'll have to try that.

March 5, 2013
12:21 pm
mamajhk
South Central Kansas
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When I was growing up my mother's sister who never married would have her 3 nieces and 1 nephew come visit her during the summer.  One of the things that she always fixed was biscuit pizza.  You flattened out the biscuit (canned) and then ladled on the toppings.  It became a staple in our house when our kids were growing up.  In fact we had them for supper the other night and I used a rolling pin to make them flatter.  DH said it was some of the best pizza he has eaten and he doesn't like pizza. 

 

Aunt Lois didn't like to cook so it was always a treat to visit her because we got to eat out a lot which we didn't get to at home.  You were expected to use proper table manners.  

March 5, 2013
11:56 pm
Squeegees Mom
South Texas
Mighty Chicken
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March 1, 2012
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We had a simple but yummy meal tonite. Lemon pork picata with fresh green beans and new potatoes cooked in the pressure cooker. It was movie nite so we skipped dessert and had buttered popcorn later. sun

March 6, 2013
4:52 pm
STH
Mighty Chicken
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Making taco salads tonight and I'm going to try making them with lean ground turkey, which is cheaper around here than ground beef ($4.38/lb. for 93% lean ground beef?!?) 

March 8, 2013
4:35 pm
CindyP
Hart, MI
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Chicken and stuffing casserole tonight  hungry chicken breast was on sale for .99/lb this week.

“Learn all you can from the mistakes of others. You won’t have time to make them all yourself.”  ― Alfred Sheinwold
March 8, 2013
4:36 pm
Squeegees Mom
South Texas
Mighty Chicken
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Grilled boneless chicken thighs, oven roasted fresh brussels sprouts (Yummy!) and a spinach with strawberries and toasted pecan salad for dinner. Ice cream for the sweet.

March 10, 2013
3:59 pm
Pete
WV
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Dinner? Dinner?? Oops. We spent so much time outside today that this is most likely to be a take-out pizza night!

Anulos qui animum ostendunt omnes gestemus!
March 10, 2013
5:57 pm
CindyP
Hart, MI
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Cleaning the fridge out for leftovers tonight…. but pizza sounds good!

“Learn all you can from the mistakes of others. You won’t have time to make them all yourself.”  ― Alfred Sheinwold
March 10, 2013
6:13 pm
Pete
WV
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It was. (giggle)

Anulos qui animum ostendunt omnes gestemus!
March 10, 2013
7:04 pm
wvhomecanner
North Central WV
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February 8, 2009
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Broccoli Salad! Helped with a dinner at the American Legion Friday night. Firehouse Porkchops and mashed potatoes left over. Also some veggies that never made it out to refill the trays so I made salad from some broccoli I brought home. MMMM – raisins, sunflower kernels, bacon…..maybe I will have a porkchop for dessert hungry

Boiled eggs to get pickled eggs going so they have time to get all pickled up for Easter.

 

 

dede

If common sense were truly common, wouldn't there be more evidence of it?
March 11, 2013
3:05 pm
Joell
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Beef stew is cooking in the crockpot and will make some biscuits to go with, peaches and agelfood cake for desert.

Chocolate is a perfect substance in an imperfect world.
March 12, 2013
1:35 pm
Joell
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The crockpot is working again today, I am trying to getting some cleaning done, so this is such a time saver. Have large dried lima beans (we call them butter beans) with a nice size han shank from the freezer, will  bake a skillet of corn bread and for desert, left over angel food cake with lemon sauce.

 I keep thinking about that pizza Pete mentioned, maybe tomorrw night we will order one.

Chocolate is a perfect substance in an imperfect world.
March 12, 2013
7:32 pm
Miss Judy
West Central MO
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February 22, 2010
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I LOVE Butter beans! Sometimes I open up a can and eat them all by my self…the whole can …with just a little butter cooked in them. They are better with fresh or cured pork…now I am starting to feel a craving coming on!

We're having Velvetta chicken casserole. Wish I had thought of Butter Beans. 

March 13, 2013
12:34 pm
Joell
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happy-flowerMISS JUDY--we have some left in the fridge, if you come by today, I can slice you a piece of apple or cherry pie for desert.

 

   Thanks to Pete, we are having pizza tonight--DELIVERY! Yea!! no cooking and desert is almost done. Thank you Pete. yes

Chocolate is a perfect substance in an imperfect world.
March 14, 2013
2:12 pm
Joell
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Good stuff for dinner tonight—fried bologna sanwiches, macaroni salad and left over pie.

Chocolate is a perfect substance in an imperfect world.
March 14, 2013
6:49 pm
BuckeyeGirl
N.E. Ohio
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Joell said
Good stuff for dinner tonight—fried bologna sanwiches, macaroni salad and left over pie.

 

 

Wow Joell!  I love fried bologna and it's been AGES since I've had one!  I know what my lunch is going to be tomorrow!  (I need to get some bologna!)

Located in N.E. Ohio
March 14, 2013
9:51 pm
CindyP
Hart, MI
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OMG, I haven't had fried bologna sandwiches since I lived at home…. I need some bologna, too!

We had smoked grilled steaks over the fire tonight.  Yum!  Grilling time!  Now that I can see the grill….

“Learn all you can from the mistakes of others. You won’t have time to make them all yourself.”  ― Alfred Sheinwold
March 14, 2013
10:10 pm
mamajhk
South Central Kansas
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May 6, 2011
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Fried bologna sandwiches:  A staple in almost every young adult (college or newly married) life.

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