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Search results for tag: 'kitchen' (3)

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"Febreeze"

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Ruthmarie 10 years ago

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sparrowgrass 10 years ago

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Rose H 11 years ago

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I Love Your Comments

Just adding my $0.02 that I'm always disappointed to click on your link and not find a recent posting. Sorry, but I won't join Facebook. I'm happy with what ever shows up on your site. Don't forget your most loyal troops.
Old Geezer on Ready, Set, Share
So sad to see the demise of a once great blog. Have a good life Suzanne Ruth in Oxnard CA
Roooth on Cows in the Field
Tudor's biscuits are to die for!
rkbush on Homemade Tudor's Biscuits
Today, someone told me that they had been told that lambs kneel or bow down before they are slaughtered? Is this true?
vdesktop on The Kneeling Sheep
Can citric acid be substituted for the ascorbic acid crystals, and if so how much
pharmerphil on How to Make Homemade Dough Enhancer
Hello my name is pablo and very new to soap making. I'm interested in how you make goats milk soap. You say it takes 2 hours? Does that include the 45 min of working with the lye
pablo2019 on Cows in the Field
Looks yummy. I love everything apple.
Louise on It's Apple Butter Season!
Love your cows. How is Glory Bee?
Louise on Cows in the Field
I work at a Hardware Hank. My store sells traffic cones and other safety equipment. If your local Hank doesn’t have them, they can order. I only say this because it can be hard to find them.
anne.smith on Morning, with Meat Chickens
It's been a while since I have been on your blog, and was glad to see an update on your now adult children. Good Lord where have the years gone! It's nice to see how well they are all doing. Congrats to all of them!
Debbie in PA on Catching Up with the Kids
So glad to see how you do this! We butchered one time many years ago and it was a pain on so many levels. I love seeing the tools you use and your process. Thank you!
rurification on Morning, with Meat Chickens

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